Gluten-Free Plan

Day Breakfast Lunch Snack Dinner
Monday Gluten-free oatmeal with berries Grilled chicken salad with quinoa Rice cakes with almond butter Grilled salmon with sweet potatoes
Tuesday Smoothie with almond milk & spinach Turkey lettuce wraps Fruit & mixed nuts Stir-fried veggies with tofu & rice
Wednesday Avocado toast on gluten-free bread Quinoa bowl with roasted veggies Gluten-free granola bar Grilled shrimp with wild rice
Thursday Scrambled eggs with spinach Chicken and veggie stir-fry with rice Apple slices with peanut butter Beef and broccoli with cauliflower rice
Friday Pancakes (gluten-free) with honey Lentil soup with gluten-free bread Trail mix (no gluten) Grilled chicken with mashed sweet potatoes
Saturday French toast (gluten-free bread) Grilled fish tacos in corn tortillas Dark chocolate & strawberries Vegetable lasagna (gluten-free pasta)
Sunday Protein smoothie with chia seeds Beef burger in lettuce wrap Cheese & gluten-free crackers Roasted chicken with veggies